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Manhattan meets the Hamptons to create a perfect pairing: honey and bourbon. Sag Harbor Honey ages raw New York State honey in charred oak bourbon barrels from the iconic Great Jones Distilling Company - The first whiskey distillery in Manhattan since prohibition. What results is a deliciously creamy honey with notes of bourbon and oak. Try it spread on toasted biscuits, cured meats and fresh fruits... or eat it straight off a spoon!
Since this honey is already crystalized it can be stored indefinitely, however exposing creamed honey to excessive heat may cause it to liquefy and return to its traditional consistency.
Despite its name, there is no cream in creamed honey.
Comes in a 12.7oz jar.